About Mimi’s Cafe

Founded in 1978 by Arthur Simms, who was stationed in France during World War II, Mimi’s Cafe is a neighborhood cafe offering French Inspired American comfort food. In February 2013 Mimi’s Cafe was purchased by Le Duff America, Inc., the North American subsidiary of Groupe Le Duff, a global bakery and restaurant company headquartered in Rennes, France. Since then, the team has launched new dishes reflecting the culinary traditions of fresh ingredients, bistro classics, and American comfort food. There are currently 97 Mimi’s Cafe locations throughout 18 states in the U.S.

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La Madeleine French Inspired Sandwiches








French Dip au Caramelized Onions - Premium roast beef with caramelized onions, melted provolone and house-made horseradish sauce baked on a sourdough roll. Served au jus.

Roasted Vegetable- Pesto roasted zucchini, red bell peppers and button mushrooms with Swiss and a goat cheese spread baked on a sourdough roll.

Chicken Provence - Shaved balsamic marinated chicken, roasted red bell peppers and Swiss with sun dried tomato pesto and mayonnaise baked on a sourdough roll.

Turkey & Provolone - Smoked turkey, provolone and sun dried tomato pesto mayonnaise with lettuce and tomatoes on a sun dried tomato ciabatta roll.

Turkey & Brie - Smoked turkey, caramelized apples and onions and Brie with a house made goat cheese spread baked on a sourdough roll.

Chicken Parisien - Shaved balsamic marinated chicken, crispy bacon and cheddar with lettuce, tomatoes and mayonnaise baked on a sourdough roll.

Chicken Caesar - Shaved balsamic chicken and our famous Caesar Salad with Swiss and mayonnaise. Served on an oven-baked fresh sourdough roll.

Turkey Bistro - Smoked turkey, crisp bacon and provolone with sun dried tomato pesto, lettuce and tomatoes baked on a sourdough roll.

Chicken & Pesto - Shaved balsamic marinated chicken, basil pesto and Swiss with lettuce, tomatoes and mayonnaise on a pesto ciabatta roll.



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